Myrtle Beach Leader

There were four food services and drinking places in South Carolina that had between 250 and 499 employees in 2016, according to County Business Patterns (CBP) statistics provided by the United States Census Bureau.

CBP data indicates that there are more establishments categorized as manufacturing businesses with between 250 and 499 employees in South Carolina than in any other category.

The following table shows how many food services and drinking places with between 250 and 499 employees were in South Carolina during the period from 2012 to 2016.